Dining in Malaysia

Dining in Malaysia is a truly gastronomic experience. The multi-cultural nature of Malaysia's population has provided a rich legacy of local cuisine and creative styles of preparation.

The staggering variety of food, desserts and fruits found throughout the nation ensures that eating out anywhere, be it in a country setting, island or town, is a pleasant encounter.

The unique and authentic cooking styles and flavours of Malay, Chinese and Indian cuisine is an experience to be enjoyed when visiting Malaysia.

Dining or eating out is a relatively inexpensive experience. You can dine in five-star hotels, food courts, hawker centers, 'kopitiam' or coffee shops, restaurants, fast food chain outlets and even at roadside stalls.

The interesting potpourri of local cuisine has been complemented with cosmopolitan influences and European, Japanese, Thai and Vietnamese fare is available at specific restaurants

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